A perfect Italian holiday must be accompanied by the taste of Italian food.

Our chef is ready to delight you with our typical Romagna specialties, with plates that combine genuineness, quality and simplicity.

Our gourmand breakfast – with sweet and salty options available – will be the perfect start of your day. You’ll have a variety of options among the various kinds of rigorously home made cakes and biscuits.

Our hotel offers every day a generously varied lunch and dinner menu (meat, fish and different kinds of first plates) and a rich fresh vegetables buffet. Every meal will be accompanied by water and Sangiovese wine (a typical product of our territory).